British Sausage Week
Sausages are so irresistible on their own it’s easy to forget just how versatile they are. Take the sausage meat out of the casings, and you have the key to a vast range of other recipes. This tart is made with a mixture of sausage meat, sage and onion and is finished off with a brush of honey and a sprinkling of sesame seeds.
You’ve probably had pork and apple plenty of times but perhaps not in this form. Take it from us, this sausage, apple and potato one-pan roast is well worth a try. It’s just the sort of dish you want on a crisp autumn evening.
Has all this talk of sausages made you hungry? If you live in London, you’ll be pleased to hear that there’s a free meal in this for you. To mark the start of British Sausage Week, premium sausage-making company debbie&andrew’s will be giving away sausage sarnies. But, there’s a catch – in order to ‘pay’ for a sausage customers will have to tweet @d_a_sausages #ideserveasausage and explain why they deserve the freebie. The novel idea is believed to be the first of its kind and is sure to create a banger buzz.If you’re tempted by the idea of a free sausage sandwich (and who isn’t?) then get yourself down to debbie&andrew’s Tweet to Eat pop-up. It’s open from 8am-6pm. You can find it in Finsbury Square, EC2 M2PG.