Dock Kitchen Cookbook
Dock Kitchen Cookbook by Stevie Parle (£25; Quadrille)
The hot chef of London’s Dock Kitchen restaurant is a man with wanderlust. His latest book collects recipes from such far-flung places as southern India, Lebanon and Mexico as well as closer-to-home dishes from France, Spain, Italy and the UK. Ingredients lists are short, so the recipes are achievable in the average home kitchen.
Subscribe to our magazine
Food lovers, treat yourself this Christmas... Enjoy 12 months of magazines for £29.99 – just £2.50 an issue.Subscribe
Unleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter