Dock Kitchen Cookbook
Dock Kitchen Cookbook by Stevie Parle (£25; Quadrille)
The hot chef of London’s Dock Kitchen restaurant is a man with wanderlust. His latest book collects recipes from such far-flung places as southern India, Lebanon and Mexico as well as closer-to-home dishes from France, Spain, Italy and the UK. Ingredients lists are short, so the recipes are achievable in the average home kitchen.