Pollyanna Coupland

Food producer, delicious.

delicious. food producer Pollyanna creates bold recipes with a strong sense of style and is an experienced cookery writer and food stylist. She honed her practical skills working in a variety of chef roles and running her own supperclub and events business before joining food platform Great British Chefs. There she managed the test kitchen, putting Michelin-standard recipes through their paces and making complex techniques digestible for home cooks. She also contributed to the production of five Great British Chefs cookbooks and created content for respected food brands including Belazu, Fever-Tree and Knorr. Pollyanna is a trained illustrator, designing bespoke backgrounds to bring delicious.’s food imagery to life, and frequently presents recipe videos for the brand’s social channels.

Qualifications, achievements and awards

  • Great Taste Awards judge
  • Twice shortlisted for a Guild of Food Writers award

Showing 1-16 of 391 recipes & features by Pollyanna Coupland

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Giant banoffee eton mess

Giant recipes

Giant banoffee eton mess

This glorious symphony of sweet treats combines the flavours of banoffee pie  with the crunchy, creamy textures of eton mess...

Vegetarian
  • Effort icon Easy
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Giant ‘table-runner’ puff pastry breakfast tart

Brunch

Giant ‘table-runner’ puff pastry breakfast tart

We’ve dubbed this dish the ‘table-runner tart’ as it’s a brilliant centerpiece running the length of your table. Here’s why...

Freezable
  • Effort icon Easy
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Cacio e pepe hash brown breakfast casserole

Asparagus

Cacio e pepe hash brown breakfast casserole

American-style breakfast casserole is the easy brunch recipe you need in your life. Here’s why this recipe is a fantastic...

Vegetarian
  • Effort icon Easy
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Bloody mary cured salmon brunch

Brunch

Bloody mary cured salmon brunch

This gorgeous brunch spread is inspired by the classic brunch cocktail, the bloody mary. Here’s why we love this spectacular...

  • Effort icon Easy
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Black bean brownies

Brownies

Black bean brownies

Beans aren’t just for savoury recipes, as these joyful black bean brownies prove. They have a little bit of welcome...

Gluten-free Vegetarian
  • Effort icon Easy
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Elderflower drizzle cake

Elderflower

Elderflower drizzle cake

Lemon and elderflower are a match made in heaven, and this easy drizzle cake proves it. Here’s why it’s the...

Freezable Vegetarian
  • Effort icon Easy
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Elderflower and gooseberry tart

Gooseberries

Elderflower and gooseberry tart

Delicate elderflower lifts tart gooseberries in this elegant tart recipe. Here’s why it makes the perfect late spring dessert… Seasonal...

Freezable Vegetarian
  • Effort icon Medium
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Elderflower and pear shrub (drinking vinegar)

Elderflower

Elderflower and pear shrub (drinking vinegar)

A fruit-based drinking vinegar, a shrub balances sweetness and acidity in a lightly fermented syrup that can be used like...

Dairy-free Gluten-free Vegan
  • Effort icon Easy
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Elderflower giardiniera (Italian-style pickled vegetables)

Elderflower

Elderflower giardiniera (Italian-style pickled vegetables)

These colourful Italian pickles are flavoured with fresh elderflowers, giving them a wonderfully sweet and floral flavour. Packed with veg:...

Dairy-free Gluten-free Vegan
  • Effort icon Easy
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Giant peanut butter choc-chip cookie

Giant recipes

Giant peanut butter choc-chip cookie

This giant cookie is a speedy sweet sensation that’ll fill your kitchen with that freshly baked aroma. Here’s what makes...

Freezable Vegetarian
  • Effort icon Easy
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Lemon, garlic and rosemary leg of lamb with mint sauce

Easter lamb

Lemon, garlic and rosemary leg of lamb with mint sauce

You just can’t beat the flavours of lamb leg roasted with garlic and rosemary. Our method rewards you with perfectly...

Gluten-free
  • Effort icon Easy
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Steamed carrots with spring onion and chive butter

Carrots

Steamed carrots with spring onion and chive butter

Take classic steamed carrots to the next level with a flavoured butter and toasted seeds. Here why we love this...

Freezable Gluten-free Vegetarian
  • Effort icon Easy
How to cook perfect lamb leg, shoulder & saddle

Skills

How to cook perfect lamb leg, shoulder & saddle

If you’re looking for something impressive to eat this Easter or for a special Sunday lunch, a large joint of...

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Four cheese, leek and walnut gratin

Easter

Four cheese, leek and walnut gratin

This multi-layered four cheese, leek and walnut gratin is the ultimate creamy, cheesy side dish. Here’s why you should serve...

  • Effort icon Easy
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Slow-cooked orange wine lamb shoulder with shallots

Easter lamb

Slow-cooked orange wine lamb shoulder with shallots

Lamb shoulder braised in orange wine is the easy-but-impressive Easter roast you’ve been looking for. Here’s why this slow-cooked roast...

Dairy-free Gluten-free
  • Effort icon Easy
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Lamb saddle stuffed with a herby chicken mousseline

Easter lamb

Lamb saddle stuffed with a herby chicken mousseline

Spring lamb saddle is the perfect Easter main course to delight friends and family. A dish to impress: Tender lamb...

Gluten-free
  • Effort icon Challenge

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