Best of British recipes

When it comes to comfort, British recipes are the culinary equivalent of a ruddy great hug. Try a classic British recipe such as toad in the hole, Cornish pasties, ripe tart and fruit tea loaf.

Showing 1-16 of 87 recipes

Filter This Page
Clear All
Save recipe icon Save recipe icon Save recipe
Marcus Wareing’s potato and tunworth cheesepot pie

Marcus Wareing’s potato and tunworth cheesepot pie

Marcus Wareing has taken the classic English cheese and potato pie and adjusted it slightly...

  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Fish kievs

Fish kievs

Chef Mitch Tonks has created this fish kievs recipe to celebrate sustainable fish. Hake fillets...

  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Pimm’s glazed chicken with strawberry and cucumber salad

Pimm’s glazed chicken with strawberry and cucumber salad

Our delicious Pimm’s glazed chicken thighs are marinated then doused in a sticky orange glaze...

  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Fondant fancies

Fondant fancies

Bake homemade fondant fancies with our easy recipe. Madeira cake cubes are filled with buttercream...

  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Strawberry custard creams

Sponsored by Yeo Valley Organic

Strawberry custard creams

Bake a strawberry version of classic custard creams. Crisp vanilla biscuits are filled with jam...

  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Eton mess roulade

Eton mess roulade

A vanilla roulade filled with strawberries, cream and meringues. Our Eton mess roulade is the...

  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Mini pork pies with quick piccalilli

Mini pork pies with quick piccalilli

These mini pork and ham pies with hot water crust pastry are perfect for picnics...

  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Parmesan and pork sausage rolls

Parmesan and pork sausage rolls

Perfect for picnics, these homemade pork, fennel and black pepper sausage rolls are a guaranteed...

  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Cheese and onion pasties

Sponsored by Yeo Valley Organic

Cheese and onion pasties

A cheese and onion pasty is a classic staple of Cornish cuisine. We love serving...

  • Effort icon Medium
Save recipe icon Save recipe icon Save recipe
Minced beef and onion pie

Minced beef and onion pie

This traditional minced beef and onion pie recipe topped with crisp, golden pastry is a...

Freezable
  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Proper homemade custard

Proper homemade custard

This easy recipe for homemade vanilla custard is the perfect finishing touch: pour it over...

Gluten-free Vegetarian
  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Cream of chicken soup

Cream of chicken soup

Cream of chicken soup is one of those dishes many of us remember coming in...

Freezable
  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Fish and chips for two

Fish and chips for two

This easy recipe for beer-battered fish and chips serves two people, so it’s ideal for...

  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Vegetarian carrot toad in the hole

Vegetarian carrot toad in the hole

This quick and easy vegetarian toad in the hole uses heritage carrots instead of bangers...

Vegetarian
  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Battenberg cake

Battenberg cake

Getting the signature chequerboard effect of the classic Battenberg cake requires a little know-how and...

  • Effort icon Easy
Save recipe icon Save recipe icon Save recipe
Rhubarb and rose breakfast drop scones

Rhubarb and rose breakfast drop scones

These light and fluffy drop scones are flavoured with rhubarb and orange juice, then topped...

Vegetarian
  • Effort icon Easy
Save icon Save this collection

Subscribe to our magazine

Subscribe to delicious. magazine this month for HALF PRICE

Subscribe

Download our digital version

Subscribe to the digital edition of delicious. magazine

Subscribe
Subscribe to the digital edition of delicious. magazine