Celebrity chef recipes
We’ve got recipes from all your favourite celebrity chefs. Try brilliant bakes from Mary Berry and Paul Hollywood, comfort food from Nigella Lawson and James Martin, or impressive dinners from Rick Stein, Tom Kerridge and many more.
Showing 1-16 of 194 recipes
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Patisserie
Hazelnut paris-brest
TV judge and top pastry chef Benoit Blin shows how to master a paris-brest. This famous French bake was invented to celebrate a bicycle race.
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Chicken curries
Adam Byatt’s chicken curry
Adam Byatt shares his perfect chicken curry recipe, using skills like jointing and making stock for a satisfying curry with bags of flavour.
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Marmite
Jason Atherton’s Marmite tarts
Jason Atherton's Marmite tarts are a mind-bending combination of sweet pastry and a custard filling laced with Marmite and HP sauce,
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Spring onions
Andrew Wong’s ginger and spring onion relish
Andrew Wong shares his recipe for ginger and spring onion relish. This scallion sauce is a staple of Cantonese cooking. Try it with chicken.
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Celebrity chef recipes
Andrew Wong’s beef ‘XO’ sauce
Umami-rich XO sauce is usually made with dried seafood, but here chef Andrew Wong shows you how to make a flavoursome XO sauce with beef.
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Celebrity chef Christmas recipes
Nigella Lawson’s pea and ham hock soup
Queen of Christmas Nigella Lawson shares a simple recipe for a satisfying, full-flavoured pea and ham soup made with ham hock stock.
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Christmas hams
Nigella Lawson’s ham hocks with mustard and marmalade
Queen of Christmas Nigella Lawson shares an exclusive recipe for a perfectly petite pair of ham hocks with a mustard and marmalade glaze.
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Celebrity chef recipes
The Hairy Bikers’ chicken dhansak curry
The Hairy Bikers' Si King shares a special recipe for chicken dhansak curry. This dish was a favourite for both Si and the late Dave Myers.
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Celebrity chef Christmas recipes
Philip Khoury’s pistachio, chocolate and cherry yule log
Create a magical woodland scene with this yule log from Phill Khoury. The pistachio sponge is studded with cherries and coated with ganache.
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Tapas
José Pizarro’s huevos rellenos (Spanish-style devilled eggs)
José Pizarro shares his recipe for huevos rellenos, Spanish devilled eggs. The garlicky centres are topped with smoked paprika and anchovy.
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Roast chicken
Arun Tilak’s murgh musallam (whole stuffed chicken)
Chef Arun Tilak’s epic murgh musallam (whole stuffed chicken) makes a fabulous festive alternative to turkey or New Year's Eve main course.
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Celebrity chef Christmas recipes
Michel Roux Jr’s diplomat puddings
Michel Roux Jr shares his recipe for diplomat puddings. These delightful French puds are packed with brioche, custard, raisins and rum.
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Dinner party starters
Paul Ainsworth’s The Mariners taramasalata on toast
Taramasalata on toast makes a winning dinner party starter or snack. “There’s no comparison to the homemade stuff," says chef Paul Ainsworth.
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Omelettes
Sharing omelette Arnold Bennett
Marcus Wareing shares his recipe for the ultimate omelette Arnold Bennett, with smoked haddock, cheese and a rich hollandaise sauce.
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Celebrity chef recipes
Angela Hartnett’s gnocco fritto (deep-fried pasta)
Gnocco fritto is a popular snack in Emilia-Romagna. Pasta dough is fried until hollow and crisp and eaten with cured meat and soft cheese.
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Alternative barbecue
Smoked brisket buns with mustard barbecue sauce and pickled chillies
Smoked brisket is the pinnacle of low-and-slow barbecuing. This recipe by David Carter of Smokestak is perfect for a big summer get-together.
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