- Serves 6-8
- Hands-on time 20 min, simmering time 30 min
Pasta amatriciana originates from the village that was hit the hardest in the August earthquake (2016). This rich pasta recipe was created by the delicious. food team as a helping gesture to all those affected. Ready to eat in less than an hour äóñæit’s perfect for a midweek dinner, and a great way to get involved in the cause.
The sauce can be frozen for up to a month.
How you can help: Perhaps invite a few friends over, cook a big batch of the recipe below and ask everyone to make a donation. A fund has been set up by Slow Food for the Amatrice appeal. To make a donation, the international banking transfer code (IBAN) is IT 28 M 08327 73470 000000006000 (we suggest copying and pasting the code!). Make sure you mark the donation clearly AMATRICE. Every little will help, even if itäó»s just a small amount.
Rate & review