Tomato pasta recipes
Fresh or tinned, meaty or veggie – tomato pasta is the base of so many of our favourite dinners. There’s comfort in knowing that if you’ve got a tin of tomatoes and a packet of pasta, you can probably rustle up something sumptuous in no time. Find all the old classics or something new to try here…
Showing 1-16 of 71 recipes
Weekly pasta
Penne all’arrabbiata
Penne all’arrabbiata is a classic pasta dish and is proof that a few good ingredients can create greatness. It hails...
Winter pasta recipes
Short rib ragù with pappardelle
A slow-cooked ragù is always a joy to cook – and fills the kitchen with its amazing aroma as it...
Slow cooked beef recipes
Leftover beef ragù rigatoni
This ragù is made with leftover roast brisket, making it speedy to put together and meltingly tender. Start this recipe...
Aubergine recipes
Pasta alla Norma
Aubergine is the star in this celebration of late summer. Sicily’s iconic pasta dish is deliciously simple and requires only...
Easy orzo recipes
Orzo with roasted veg sauce
Dale Pinnock’s orzo with roasted veg sauce is the ultimate vegan comfort food for busy nights. Blitz roasted onions, tomatoes...
Traybake recipes
Oven-roasted pasta puttanesca
Rustle up an easy midweek family dinner with our oven-roasted pasta puttanesca recipe. Spaghetti is baked with rich, sticky roast...
Easy orzo recipes
Creamy tomato orzo with artichokes and ricotta
This easy recipe uses storecupboard ingredients including marinated artichokes, orzo and tomato purée to create a fuss-free springtime dish. We’ve...
Budget pasta recipes
Sardine puttanesca with a herby crumb
This hearty sardine puttanesca recipe uses tinned storecupboard ingredients – it will come to the rescue whenever your fridge is...
Spaghetti recipes
Roasted cherry tomato spaghetti with tarragon
A tomato pasta with a bit of a difference – this roasted cherry tomato spaghetti recipe uses a little cream...
Ragù recipes
Pulled harissa lamb ragù
This beautifully rich, slow-cooked lamb ragù is easy to make and uses rose harissa for an extra spicy kick. It’s...
Quick pasta recipes
Vegetarian mushroom bolognese
We’ve given the classic spag bol recipe a veggie makeover in this vegetarian mushroom bolognese. This easy, nourishing and budget-friendly...
Meatball recipes
Italian baked meatballs and orzo
Baked until bubbling and layered with gooey mozzarella cheese, our one-pan Italian baked meatballs make the ideal midweek comfort meal...
Budget pasta recipes
Tomato pasta salad
Angela Hartnett’s light and summery pasta salad requires just five ingredients (four excluding olive oil) so quality is key here....
Vegetarian versions of classic recipes
Aubergine milanese with spaghetti
Slices of aubergine are coated in a cheesy panko crumb then fried until golden, and served with spaghetti in a...
Healthy family meals
Tomato and bacon lasagne
Traditionally lasagne can pack a heavy calorific punch. Our fresher take swaps beef for pork mince while the béchamel is made with...
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