Tomato pasta recipes

Fresh or tinned, meaty or veggie – tomato pasta is the base of so many of our favourite dinners. There’s comfort in knowing that if you’ve got a tin of tomatoes and a packet of pasta, you can probably rustle up something sumptuous in no time. Find all the old classics or something new to try here…

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Leftover beef ragù rigatoni

Slow cooked beef recipes

Leftover beef ragù rigatoni

This ragù is made with leftover roast brisket, making it speedy to put together and meltingly tender. Start this recipe...

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Sausage, fennel and mascarpone orzo

30-minute meal recipes

Sausage, fennel and mascarpone orzo

This orzo is richly delicious and makes use of the classic flavour combo of sausage and fennel. The sauce is...

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Pasta alla Norma

Aubergine recipes

Pasta alla Norma

Aubergine is the star in this celebration of late summer. Sicily’s iconic pasta dish is deliciously simple and requires only...

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Orzo with roasted veg sauce

Easy orzo recipes

Orzo with roasted veg sauce

Dale Pinnock’s orzo with roasted veg sauce is the ultimate vegan comfort food for busy nights. Blitz roasted onions, tomatoes...

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Oven-roasted pasta puttanesca

Traybake recipes

Oven-roasted pasta puttanesca

Rustle up an easy midweek family dinner with our oven-roasted pasta puttanesca recipe. Spaghetti is baked with rich, sticky roast...

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Creamy tomato orzo with artichokes and ricotta

Easy orzo recipes

Creamy tomato orzo with artichokes and ricotta

This easy recipe uses storecupboard ingredients including marinated artichokes, orzo and tomato purée to create a fuss-free springtime dish. We’ve...

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Sardine puttanesca with a herby crumb

Budget pasta recipes

Sardine puttanesca with a herby crumb

This hearty sardine puttanesca recipe uses tinned storecupboard ingredients – it will come to the rescue whenever your fridge is...

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Roasted cherry tomato spaghetti with tarragon

Spaghetti recipes

Roasted cherry tomato spaghetti with tarragon

A tomato pasta with a bit of a difference – this roasted cherry tomato spaghetti recipe uses a little cream...

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Pulled harissa lamb ragù

Ragù recipes

Pulled harissa lamb ragù

This beautifully rich, slow-cooked lamb ragù is easy to make and uses rose harissa for an extra spicy kick. It’s...

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Vegetarian mushroom bolognese

Quick pasta recipes

Vegetarian mushroom bolognese

We’ve given the classic spag bol recipe a veggie makeover in this vegetarian mushroom bolognese. This easy, nourishing and budget-friendly...

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Italian baked meatballs and orzo

Meatball recipes

Italian baked meatballs and orzo

Baked until bubbling and layered with gooey mozzarella cheese, our one-pan Italian baked meatballs make the ideal midweek comfort meal...

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Tomato pasta salad

Budget pasta recipes

Tomato pasta salad

Angela Hartnett’s light and summery pasta salad requires just five ingredients (four excluding olive oil) so quality is key here....

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Aubergine milanese with spaghetti

Vegetarian versions of classic recipes

Aubergine milanese with spaghetti

Slices of aubergine are coated in a cheesy panko crumb then fried until golden, and served with spaghetti in a...

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Tomato and bacon lasagne

Healthy family meals

Tomato and bacon lasagne

Traditionally lasagne can pack a heavy calorific punch. Our fresher take swaps beef for pork mince while the béchamel is made with...

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Leftover bolognese rotolo pasta bake

Pasta bake recipes

Leftover bolognese rotolo pasta bake

Use up leftover bolognese sauce in this Greek-style rotolo recipe that’s sure to become a family favourite. With half the work...

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Bucatini amatriciana

Tomato pasta recipes

Bucatini amatriciana

Pasta amatriciana originates from the village that was hit the hardest in the August earthquake (2016). This rich pasta recipe...

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