Chicken, apple and cider stew
- November 2011
- Serves 4
- 20 minutes to make, 45-50 minutes to cook (plus reheating from frozen)
This one-pot chicken, apple and cider stew recipe makes enough for two batches so that you can make dinner once but enjoy eating it twice.
- 11.7g (4g saturated)
- 32g (13.9g sugars)
Makes enough for two batches. Freeze half for next time.
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