Honey-glazed chicken with caramelised chicory
- June 2013
- Serves 4
- 45 minutes, plus marinading
A simple marinade transforms chicken breasts into a tasty midweek meal recipe. Use red or green chicory.
- 15.4g (5.9g saturated)
- 29.3g (20g sugars)
Using sourdough bread adds taste and texture – far better than breadcrumbs made from regular white bread.
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