Easy vegan recipes
Whether you’re a vegan or not, these easy meat and dairy-free recipes range from the light and healthy to the indulgent, so there’s a recipe for all occasions. None require cheffy skills to make and they’re all ready quickly or with minimum prep. Bring on the veg!
Showing 1-16 of 200 recipes
Swede
Swede, kale and ditaloni broth with pistachio pistou
A pistachio, parsley and lemon pistou adds a verdant vibrancy to this one-pot pasta and kale broth. A hearty yet light winter dinner.
Easy vegan
White pol sambol
Fresh, fiery, sweet and sour all at once, pol sambol is a Sri Lankan relish made of finely ground or grated coconut with chilli and lime.
Sandwiches
Calum Harris’ green and mean vegan sandos
Calum Harris' vegan sandos are piled high with greens, herbs and tempeh. A creamy tahini dressing helps bring this epic sando together.
Easy vegan
Calum Harris’ kinda-carbonara vegan noodles
Vegan noodles inspired by carbonara? Yes, please. This filling vegan dinner from Calum Harris packed with protein, fibre and flavour.
Cauliflower
Easy cauliflower curry
This filling and fragrant cauliflower curry needs just 15 minutes prep before you leave it to simmer. An easy vegan dish for busy nights.
November seasonal
Roasted cauliflower, white bean, hazelnut and pomegranate salad
While the cauliflower roasts for this easy vegan salad, you just need to mix the creamy beans and pomegranate seeds with a simple dressing.
Cabbages
Braised red cabbage
This braised red cabbage offers a sweet-and-sour flavour combo with seasonal spice, cutting through the rich flavours of Christmas dinner.
Caribbean
Green seasoning
Green seasoning is a Caribbean cooking staple. This mix of herbs, aromatics, salt and pepper is used for marinade, in sauces and stews.
Make-ahead stuffing
Air fryer mushroom and chestnut stuffing balls
These umami-rich stuffing balls are a great addition to Christmas dinner. Make in advance and air-fry 15 minutes before you dish up.
Noodles
Mushroom stroganoff ramen
It's a delicious mash-up of two beloved dishes: Japanese ramen and Russian stroganoff. The perfect vegan comfort food for chilly nights.
Batch cooking
Masala baked beans with coriander chutney
Looking for a vegan batch cook recipe? Make and freeze these warming masala baked beans, then enjoy with rice, jacket potatoes or on toast.
30-minute meals
Brothy beans with pumpkin
Brothy beans are comfort in a bowl. This simple dinner showcases the sweet warmth of pumpkin, pairing it with creamy white beans.
Easy vegan
Houmous with ful medames, preserved lemon & tomato salsa
Ful medames is a creamy Egyptian fava bean stew with cumin and tahini. Paired with houmous, it makes the heartiest vegan meal.
Houmous
Ultimate instant houmous
Make your best ever homemade houmous with chef Helen Graham's recipe. This instant houmous is creamy, silky and ready in minutes.
Macaroni cheese
Vegan celeriac mac and cheese
Puréed celeriac makes a rich, silky sauce for this vegan mac and cheese, topped with a porcini crumb. Vegan comfort food at its best.
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