Showing 1-16 of 408 recipes & features by Emily Gussin

Travel

3 of the best farmstays in the UK if you love food

Rural getaways with a big focus on food grown in the very land you’re dining in are giving the UK...

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Three-layer dip

Dips

Three-layer dip

Our three-layer smoky carrot, feta and chermoula houmous dip is built for sharing. Here’s why it should be the easy...

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Cheesy cider rarebit new potatoes

New potatoes

Cheesy cider rarebit new potatoes

Rarebit meets new potatoes in this easy, cheesy side dish recipe. Here’s why our cider rarebit potatoes are a must-make...

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Hake with cider sauce and samphire

Healthy fish

Hake with cider sauce and samphire

Looking for an easy but impressive fish dish for two? Here’s why hake with cider sauce and samphire fits the...

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Popcorn ice cream with chocolate cracking sauce

Ice cream

Popcorn ice cream with chocolate cracking sauce

Combine the buttery flavour of fresh popcorn with ice cream, and serve with chocolate cracking sauce. Here’s why this ice...

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Îles flottantes au cidre (cider floating islands)

Apple desserts

Îles flottantes au cidre (cider floating islands)

Îles flottantes is a classic French dessert of meringue islands floating on vanilla custard. Here’s why our cider-infused version is...

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Cider-braised chicken thighs with spring greens

Chicken thighs

Cider-braised chicken thighs with spring greens

Looking for an easy but impressive way to cook and serve chicken thighs? Here’s why our cider-braised chicken makes an...

Sustainability

Why chefs are getting their hands dirty: The new age of farm-to-table restaurants

Seasonal, local and farm-to-table have long been buzzwords on restaurant menus, with chefs indicating quality through the provenance of ingredients....

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Toffee popcorn fudge cake

Celebration cakes

Toffee popcorn fudge cake

This showstopper toffee popcorn fudge cake is a celebration of the classic flavours of sweet and chewy popcorn. Here’s why...

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Popcorn cookies

Cookies

Popcorn cookies

These fun popcorn cookies combine two classic snacks in one delicious treat. Here’s why you should bake a batch for...

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Whipped tofu, mushroom and sauerkraut flatbreads

Tofu

Whipped tofu, mushroom and sauerkraut flatbreads

Top flatbreads with whipped tofu, mushrooms and sauerkraut for an easy, speedy vegan dinner. Why we love this dish: Juicy...

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Mutton and olive pasties

Pasties

Mutton and olive pasties

Bold, briny flavours from olives, capers and anchovies cut through the robust taste of mutton in this tapenade-inspired twist on...

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Asparagus, chorizo, pea and pickled cockle salad

Asparagus

Asparagus, chorizo, pea and pickled cockle salad

Slice raw ribbons of asparagus to make this easy and filling salad. Serve with smoky chorizo, pickled cockles and peas...

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Chocolate and raspberry custard pots

5-ingredient

Chocolate and raspberry custard pots

These speedy chocolate and raspberry chocolate pots are one of the easiest desserts you can throw together. Here’s why we...

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Air fryer fishcakes

Air fryer

Air fryer fishcakes

Learn how to make light and crisp fishcakes in the air fryer with our easy recipe. Here’s why you should...

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Greens and goat’s cheese filo crinkle pie

Spinach

Greens and goat’s cheese filo crinkle pie

This easy greens pie is packed with leafy veg folded into creamy goat’s cheese. Top with golden filo pastry and seeds...

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