Nori is a crisp, salty, malleable sheet of roasted seaweed. But don’t confuse it with the horrible stuff you see at the seaside!
It has a salty and slightly grassy flavour and is best known for its use in sushi – more specifically, little maki rice rolls.
It’s also low in calories and packed full of vitamins making it a popular healthy snack!
Subscribe to our magazine
Subscribe to delicious. magazine this month for a half price subscriptionSubscribe