Blue cheese dressing
-
Easy
- July 2006
-
Serves 4
-
Ready in 10 minutes
This rich and creamy blue cheese dressing recipe works really well with a watercress, avocado and radish salad.
Advertisement
Ingredients
- 50g blue cheese (Gorgonzola is good)
- 2 tbsp milk
- 1 tbsp white wine vinegar
- 6 tbsp olive oil
Method
- Put the cheese in a food processor with the milk, vinegar, oil and some seasoning, and blend until smooth. Add a few drops of warm water if it’s a little thick.
Advertisement
Rate & review
Rate
Reviews
Save recipe
Chicken salad recipes
Quick chicken salad with a gorgonzola dressing
This quick chicken salad recipe is a great lunch or midweek supper, made extra special...
-
Easy
-
0
Save recipe
Lasagne recipes
Four cheese lasagne
A truly indulgent, cheesy lasagne is made with mozzarella, provolone, blue cheese and parmesan… and...
-
Easy
-
0
Save recipe
Vegetarian comfort food recipes
Baked gnocchi with cream, mushrooms and blue cheese sauce
This recipe of soft, pillowy gnocchi baked in a creamy blue cheese mushroom sauce is...
-
Easy
-
0
Save recipe
Cheat's recipes
Waldorf slaw with ham
Turn bought coleslaw into something more inspiring with this easy no-cook ham recipe. Try with...
-
Easy
-
0
