Caramelised leek, onion and Camembert parcels
- January 2012
- Serves 2
- Takes 15 minutes to make, 45-55 minutes to cook
Sweet caramelised leeks go beautifully with rich creamy cheese and buttery pastry to make this vegetarian main course perfect for a special occasion.
- 46.1g (20.8g saturated)
- 21.9g (9.2g sugars)
Try using a different type of cheese, such as Taleggio or goat’s cheese.
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