Honey-mustard sausages with sweet potato wedges
- September 2016
- Serves 4
- Hands-on time 30 min, oven time 30-35 min
Sweet from the honey with a powerful kick from the mustard, this traybake couldn’t get any easier – throw everything in, pop it in the oven and enjoy.
- 31.8g (10g saturated)
- 61.5g (29.3g sugars)
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