Honey recipes

From sweet to savoury, blended to pure, runny or set – honey comes in all manner of golden guises.  And it’s not just for your toast or tea. Create a buzz around the dinner table with one of our many luscious honey recipes.

Honey is a remarkable substance, with taste and texture determined by what the bees gather – and when. There’s a huge amount of choice on the shelves, and while upstanding larger players exist, the UK has a healthy cottage beekeeping industry, meaning that small and local is a simple route to quality assurance. You can find events and beekeepers to buy from at The British Beekeepers Association.

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Halloumi with garlic and rosemary fermented honey

Honey recipes

Halloumi with garlic and rosemary fermented honey

This easy garlic and rosemary fermented raw honey has a slight tang that's wonderful with lightly charred halloumi.

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Salted honey tart

Honey recipes

Salted honey tart

Creamy set honey gives this tart a pleasingly dense but smooth texture. It’s infused with flaky salt to balance the sweetness.

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Honey flapjacks

Baking recipes

Honey flapjacks

These simple honey flapjacks are the perfect vehicle for showcasing the complex floral flavours of a good-quality honey.

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Filo-wrapped feta with spiced honey

Filo pastry recipes

Filo-wrapped feta with spiced honey

Georgina Hayden's easy filo-wrapped feta is a guaranteed crowdpleaser. It's served drizzled with spiced honey and sprinkled with thyme.

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’Nduja risotto with burnt lemon honey

'Nduja recipes

’Nduja risotto with burnt lemon honey

This simple, fiery ’nduja risotto is brought to life with a bittersweet charred lemon honey. An addictive addition to your weeknight menu.

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Khaliat nahal (Omani honeycomb bread)

Sweet bread recipes

Khaliat nahal (Omani honeycomb bread)

Dina Macki shares her recipe for a magical sweet-savoury bread from Oman. This Omani honeycomb bread is traditionally eaten during Ramadan.

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Melomakarona (Greek Christmas biscuits)

Christmas recipes from around the world

Melomakarona (Greek Christmas biscuits)

 Irini Tzortzoglou shares her recipe for melomakarona, traditional Greek honey and olive oil biscuits usually made at Christmastime. 

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Ravneet Gill’s honey and toasted rye parfait

Honey recipes

Ravneet Gill’s honey and toasted rye parfait

You'll love Ravneet Gill’s honey parfait, which sees the frozen cream lightly sweetened with honey, and studded with crunchy breadcrumbs.

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Russian honey biscuit cake

Make-ahead dessert recipes

Russian honey biscuit cake

This Russian honey biscuit layer cake needs to be assembled well in advance to make its texture soft enough for slicing at afternoon tea.

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Baked feta with honey, chilli and parsley

Feta cheese recipes

Baked feta with honey, chilli and parsley

Sweet and salty baked feta with honey makes a fantastic starter that's still simple to make. Serve with the garlic flatbreads

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Medjool date, honey and macadamia breakfast loaf

Honey recipes

Medjool date, honey and macadamia breakfast loaf

This moist honey cake from Honey & Co is filled with toffee-sweet medjool dates and buttery macadamia nuts for extra richness.

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Coriander seed, spelt and orange honey cake with cardamom yogurt sorbet

Orange recipes

Coriander seed, spelt and orange honey cake with cardamom yogurt sorbet

Gill Meller's vibrant orange honey cake uses spelt flour for a more wholesome and nutty taste. The orange syrup adds sweetness.

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Honey and rosemary roasted nuts

Honey recipes

Honey and rosemary roasted nuts

Homemade sweet and salty honey-roasted nuts make a wonderful addition to a dinner party cheeseboard - or just to snack on

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Honey mustard-glazed pork chops with mash

Quick and easy pork recipes

Honey mustard-glazed pork chops with mash

Sweet, sticky pork chops, buttery mash and a quick gravy – what's not to love about this weeknight dinner for two people?

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Salted honey cake with hazelnut brittle

Easy cake recipes

Salted honey cake with hazelnut brittle

Forget salted caramel - salted honey is what makes a cake! The hazelnut brittle tops off this afternoon-tea-appropriate loaf cake perfectly.

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