April seasonal recipes

This springtime wild garlic roast chicken makes the most of seasonal spring produce – wild...

Now you’ve foraged for it, are you wondering what to do with your wild garlic?...

Want to make homemade ravioli from scratch? This recipe is perfect for spring: homemade spinach...

Welcome the spring weather by making fresh homemade green spinach pasta – either in a...

The oven does the hard work with this no-stir baked risotto packed with spring vegetables....

Gill Meller’s four-ingredient wild garlic and hazelnut pesto takes just 10 minutes to make and...

Spring produce such as asparagus, peas, broad beans and lovage are the star players in...

Tried, tested and timeless… a rhubarb and custard tart is one of life’s greatest dessert...

It might sound super-fancy, but our crab and samphire pasta recipe is actually a really...

For a twist on tradition, make this roast lamb stuffed with mint pesto for Easter...

This gorgeous springtime traybake uses a berbere spice blend made with chilli, coriander, allspice, cumin and...

Struggling to make it to payday? You can still dine like a king if you’re...

Raymond Blanc’s whole roast salmon makes a lovely change from meat in spring. Why not...

Serve these prawn taco salad bowls to eight people for a light and speedy starter....

Making your own pesto is one of the easiest – and useful – things that you can...

This 15 minute radish recipe makes a pretty side dish. Make it your own by...

The combination of anchovy and sage is known in Italy as ‘il tartufo di pescatore’...

Gill Meller’s easy but impressive lobster spaghetti is served with samphire and sheep’s cheese for...

A simple starter recipe of fried prawns cooked with garlic, chilli, lemon and white wine....

We’ve put a twist on the classic lasagne with a creamy spinach and ricotta filling....