Bank holiday recipes
Showing 17-32 of 71 recipes
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Biscuit recipes
Lavender shortbread biscuits
These beautiful lavender shortbread biscuits are made with lavender extract, which lends a delicate flavour and has a scent redolent...
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Potato recipes
All the greens potato salad
Everyone loves potato salad! This verdant makeover of the classic throws a whole bunch of springtime goodness into the bowl....
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African recipes
Smoky jollof rice
Jollof rice gets a smoky flavour boost in this delicious jollof recipe from Lerato Umah-Shaylor. One helping is never enough....
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Leftover chicken recipes
Freekeh, chicken and pomegranate salad
The beauty of this hearty chicken salad is that all you have to cook is the freekeh – a nutty...
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Easy vegan recipes
Taco slaw with pink pickled onions
You need a zingy taco slaw to cut through the smoky richness of tacos – and this easy, colourful carrot...
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African recipes
Lamb and apricot sosaties (South African kebabs)
Fire-cooking expert Genevieve Taylor shares her recipe for sosaties, South African kebabs made with tangy marinaded lamb. Recipes taken from...
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Courgette recipes
Courgette galette with manouri cheese and chilli-honey dressing
Josh Katz’s courgette galette with Greek manouri cheese is perfect for a summer lunch or as part of a spread...
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Burrata recipes
Burrata with pickled cherries and hazelnuts
This beautiful burrata recipe from Ambra Papa, head chef at Petersham Nurseries cafe, gives both early-season cherries and edible flowers...
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15-minute meal recipes
Charred runner bean salad with mozzarella and salsa verde
Runner bean salad is the perfect quick and easy recipe for warm summer nights. Layer up charred runner beans, peas...
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Street party recipes
Roast beef tray sandwiches
Easy traybake bread, a British take on focaccia with condiments and some of the filling niftily built in, is the...
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Filling salad recipes
Caerphilly, tomato and broad bean salad
Serve this summery tomato salad with crumbly caerphilly and tender broad beans on a flatbread to transform it into a...
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Cheesecake recipes
Blueberry gin and tonic cheesecake
Top a seriously creamy cheesecake with juicy blueberries and a clear gin and tonic jelly for a grown-up dessert that’ll...
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Asparagus recipes
Lemony roasted asparagus, new potato and pea salad
A warm spring salad that’s both versatile and easy to assemble. Serve this lemony asparagus salad with jammy boiled eggs...
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Aubergine recipes
Caponata with couscous
Dale Pinnock’s easy vegan caponata is packed with aubergine, courgette, tomatoes and olives. Serve with wholegrain couscous. The Medicinal Chef:...
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15-minute meal recipes
Avocado and feta cheeseburger
Our avocado and feta cheeseburger is the ideal quick bbq recipe for summer nights. Load the buns with lettuce, tomatoes...
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Alternative barbecue recipes
Pimm’s glazed chicken with strawberry and cucumber salad
Our delicious Pimm’s glazed chicken thighs are marinated then doused in a sticky orange glaze and then grilled or barbecued....
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