Lemon and parsley linguine – video

delicious. team

Written by the expert and completely food-obsessed team behind this website, our social channels and our monthly magazine.

A speedy 20 minute linguine that’s made using six easily accessible ingredients, and tastes incredible.

This video was made with our friends at Fisher & Paykel, using their home appliances.

How to make:

Bring a large pan of salted water to the boil, add the pasta and cook for 10-12 minutes, until al dente.
Meanwhile, in a large bowl, mix the parsley with the lemon zest and juice, garlic, cheese and olive oil. Season well with salt and freshly ground black pepper.
When the pasta is cooked, drain well and add to the sauce. Toss to combine and serve with Grana Padano for sprinkling.