Easy peach and raspberry baked sponge pudding
- July 2012
- Serves 8
- Takes 20 mins to make, 55 mins to cook
This peach and raspberry sponge pudding is an easy-to-bake fruity sponge dessert recipe that’s best eaten in the summer when the fruits are in season.
- 14.5g (8.5g saturated)
- 54.9g (36.3g sugars)
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