Go beyond crumble and use rhubarb in tarts, soufflés, compote and even risotto. Add a pop of pink colour to your cooking with our rhubarb recipes.
Baked cheesecake recipes
Mini burnt cheesecakes with rhubarb and orange compote
Don’t be put off by these individual cheesecakes being ‘burnt’ it means the toasty caramelised...
Healthy breakfast recipes
Roasted rhubarb and oaty crumble with greek yogurt
Start the day with sweet roasted rhubarb, orange segments served with creamy Greek yogurt and...
February seasonal recipes
Fresh crab with rhubarb, chilli and fennel seed...
”The heat from the chilli and the anise of the fennel seeds bind the crab...
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