Lamb and pepper flatbreads with caper dressing
- June 2020
- SERVES 2
- HANDS-ON TIME 20 MIN
Pick up a pack of flatbreads and you’re halfway to a fantastic weeknight feast! Load them up with seared lamb steak, red peppers and a fiery green chilli and caper dressing.
Or, for something super simple, check out these homemade flatbreads drowned in herb butter.
- 32.3g (9.9g saturated)
- 26.7g (8g sugars)
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