Mexican chicken and red rice burrito bowls
- August 2019
- Serves 4
- Hands-on time 15 min, simmering time 5 min
Use a few spare tortilla wraps and some leftover chicken to help make these filling and healthy Mexican chicken and rice burrito bowls.
Check out our breakfast burrito recipe too for a fantastic way to kickstart the day.
- Dairy-free recipes
- 10.7g (2.3g saturated)
- 52.2g (8.5g sugars)
Keep the cooled tortilla croutons in an airtight container for up to 2 days.
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