One-pan English breakfast frittata
-
Easy
- August 2009

-
Serves 4
-
Takes 10 min to make and 25-30 mins to cook
This clever breakfast recipe makes for a hearty frittata, all in one frying pan.
- Calories
- 567kcals
- Fat
- 41.5g (12.8g saturated)
- Protein
- 33.3g
- Carbohydrates
- 18g (4.5g sugar)
- Salt
- 2.8g
delicious. tips
Mix this up with other favourite breakfast ingredients, such as mushrooms or black pudding. It’s also great for a picnic, eaten cold.
Rate & review
Rate
Subscribe to our magazine
HALF PRICE OFFER! Subscribe to delicious. for £13.80 for 6 issues
Subscribe