Spicy sausage omelette with salsa verde
- April 2017
- Serves 2
- Hands-on time 25 min
Boring, flavourless eggs are a thing of the past. This filled omelette is made with spicy sausage, cheese and red pepper and served with salsa verde – that’s a breakfast worth getting out of bed for.
- Gluten-free recipes
- 44.8g (12.9g saturated)
- 13.4g (11.3g sugars)
Sobrasada is a soft, cured spicy paprika flavoured sausage from the Balearic Islands. It’s available from brindisa.com (or use sliced chorizo).
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