What to do with leftover dijon mustard

Dijon mustard is a traditional French mustard named after the city. Discover how you can use up leftover dijon mustard here.

What to do with leftover dijon mustard

Recipes using dijon mustard

How to use up leftover dijon mustard

  • Sausage stew
    Fry a couple of sliced red onions, a few chopped mushrooms, 2 crushed garlic cloves and a chopped pack of sausages in a large frying pan for 10 minutes, stirring occasionally. Add 1-2 tbsp of dijon mustard, a glug of white wine and enough stock to make a sauce, then simmer for 20 minutes. Stir in a dollop of Crème fraîche, season to taste and stir through a handful of chopped fresh tarragon.
  • Potato salad
    Whisk 1/2 tbsp red wine vinegar with 1/2 tsp dijon mustard, a pinch of sugar and 4 tbsp olive oil. Season to taste. Stir into still-warm boiled new potatoes along with finely chopped spring onions, chopped fresh parsley and snipped chives.

Sponsored content

Subscribe to our magazine

Subscribe to delicious. magazine for HALF PRICE


Join our newsletter

Packed with menu ideas, recipes, latest competitions and more...

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.