Join us at the launch of the very first FoodTalk Awards to celebrate the food, drink and technology that’s shaping the future of dining.
Podcaster Gilly Smith finds out about innovative chocolate flavours, brewing beer with bread and why the FoodTalk Awards are important to the UK’s food landscape.
Listen here:
And remember, you can find all our podcasts in the delicious. podcast collection.
Subscribe on iTunes
Subscribe on Acast
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door… Enjoy 5 issues for just £5 with our special introductory offer
By joining our newsletter you agree to our
Privacy Policy