Vegan pasta recipes

These meat and dairy-free pasta dishes are packed full of vegetables and nutrients. From butternut squash macaroni to a  vegan spaghetti bolognese, a satisfying dinner could be yours in no time.

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Toasted pasta with smoky tomato sauce

Budget pasta

Toasted pasta with smoky tomato sauce

Nutty toasted penne is tossed with a Marmite and paprika-spiked tomato sauce for a serious upgrade on pasta pomodoro.

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Swede, kale and ditaloni broth with pistachio pistou

Swede

Swede, kale and ditaloni broth with pistachio pistou

A pistachio, parsley and lemon pistou adds a verdant vibrancy to this one-pot pasta and kale broth. A hearty yet light winter dinner.

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Vegan celeriac mac and cheese

Macaroni cheese

Vegan celeriac mac and cheese

Puréed celeriac makes a rich, silky sauce for this vegan mac and cheese, topped with a porcini crumb. Vegan comfort food at its best.

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Spaghetti all’assassina (‘killer spaghetti’)

Spaghetti

Spaghetti all’assassina (‘killer spaghetti’)

Puglia's spaghetti all’assassina (killer spaghetti) is unforgettable. The spaghetti crisps up and chars in a rich tomato and chilli sauce.

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Balsamic tofu gnocchi

Tofu

Balsamic tofu gnocchi

Balsamic vinegar, soy sauce and maple syrup give crispy tofu, broccoli and gnocchi a sticky, umami-rich coating in this vegan dinner recipe.

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Creamy vegan cashew and artichoke pasta

Nuts

Creamy vegan cashew and artichoke pasta

Whizzed cashews provide the perfect base for creamy vegan sauces, as this super-quick pasta demonstrates. An easy pasta dinner for four.

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Ultimate vegan lasagne

Vegan comfort food

Ultimate vegan lasagne

With a few clever swaps, we'll show you how to make a rich and creamy vegan lasagne. This plant-based dish is thrumming with Italian flavour.

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Vegan wild garlic lasagne

Vegan comfort food

Vegan wild garlic lasagne

Plant-based foods can be pricey, but if you forage the garlic, this vegan lasagne recipe delivers punchy flavours and moreish ‘cheese’ sauce.

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Vegan pesto spaghetti with lemon and courgettes

August seasonal

Vegan pesto spaghetti with lemon and courgettes

Give vegan pesto spaghetti a summertime twist with lemon zest, broad beans and courgettes. This easy dinner for 2 is all made in one pan.

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Orzo with roasted veg sauce

Easy orzo

Orzo with roasted veg sauce

Dale Pinnock's orzo with roasted veg sauce is vegan comfort food for busy nights. Blitz roasted veg and simmer with orzo for an easy dinner.

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Vegan spaghetti bolognese

Vegan dinners

Vegan spaghetti bolognese

This speedy vegan version of spag bol is made by blitzing and browning quality plant-based sausages. It's ready by the time the pasta cooks!

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Creamy vegan sausage and spinach pasta

Vegan dinners

Creamy vegan sausage and spinach pasta

Comforting and creamy, this vegan sausage pasta dish marries plant-based sausages with fennel seeds, red onion and garlic for a satisfying savoury flavour.

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Vegetarian mushroom bolognese

Quick pasta

Vegetarian mushroom bolognese

We've given the old spag bol recipe a veggie makeover in our vegetarian mushroom bolognese. This easy, budget-friendly pasta dish can be ready in 30 minutes

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Tomato pasta salad

Budget pasta

Tomato pasta salad

Angela Hartnett's summery tomato pasta salad requires just five ingredients (four excluding olive oil) so quality is key. Make it in just 20 minutes!

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Penne with lentils and mushrooms

Italian vegetarian

Penne with lentils and mushrooms

A guaranteed crowd pleaser, this vegetarian pasta dish is made all the richer with the addition of castelluccio lentils and garlicky mushrooms. 

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Smoky orange, roasted tomato and olive pappardelle

Vegan dinners

Smoky orange, roasted tomato and olive pappardelle

This quick pappardelle dish is a little unusual in it's flavour combination, using orange, smoked paprika and maple syrup – but it really works!

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