Italian vegetarian recipes

This simple tagliatelle pasta dish with roasted tomatoes and burrata proves that sometimes the fewer...

London restaurateur Nicholas Balfe created this aubergine parmigiana recipe after watching – and being inspired...

Julia Busuttil Nishimura’s herby fried potatoes are bursting with zing and verve thanks to the...

The Roman-style pizza base in this recipe is easy to make and can be jazzed...

Looking for vegetarian pizza topping ideas? How about this restaurant-level vegetarian combination of spinach, pine...

Give your shop-bought tortellini a gourmet twist via this classic combination of brown nutty butter,...

We love a comforting veggie recipe. And do you know what we love even more?...

The oven does the hard work with this no-stir baked risotto packed with spring vegetables....

This luscious pasta with tomato vodka sauce is the just-about-perfect simple supper, requiring just 20...

“This is the time of year to take advantage of the variety of root vegetables...

In this recipe, vegetarian lasagne gets a crunchy-topped makeover with a gorgeously cheesy blue vinny...

A guaranteed crowd pleaser, this vegetarian pasta dish is made all the richer with the...

If you want to serve a crowdpleaser of a dish, pansotti – triangular pasta –...

A knockout dinner for meat-eaters and vegetarians alike, this rigatoni cake makes a glorious centrepiece...

A hearty tomato and vegetable sauce that’s wonderful to stir through pasta or, for meat...

A crowdpleaser of a dish, Gennaro Contaldo’s cannelloni with swiss chard dish sings comfort and...

A fresh and light vegetarian pizza topped with heirloom cherry tomatoes, creamy burrata and herby...

Slices of aubergine are coated in a cheesy panko crumb then fried until golden, and...

This vegetarian panzanella salad is a brilliant way of using up leftover bread and nuts....

This gorgeous focaccia pugliese recipe is brought to you by Italian food blogger Chiara Lancia. The...