Laura Rowe

Laura Rowe is the delicious. editorial director. She published her first book, Taste: The Infographic Book of Food, in 2015 and her second book, Rustle Up: One-paragraph Recipes for Flavour without Fuss, was published with co-author Rhiannon Batten in 2022.

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Interviews

Jason Atherton on resolutions, Marmite and the future of British food

After a big year of restaurant openings, garlanded chef and global restaurateur Jason Atherton has a lot to say on...

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Laura Rowe

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Jason Atherton on resolutions, Marmite and the future of British food

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