Christmas baking recipes
Warming spices, boozy sponges and plenty of sweet, dried fruit – plus some savoury baking ideas too, like our to-die-for cheesy garlic bread wreath.
These Christmas baking ideas span traditional recipes from across the globe.
Take a look through our dedicated Christmas recipes hub too.
Showing 1-16 of 164 recipes
Christmas recipes from around the world
Melomakarona (Greek Christmas biscuits)
Irini Tzortzoglou shares her recipe for melomakarona, traditional Greek honey biscuits usually made at Christmastime. Irini says: “I’ve lived in...
Chocolate cake recipes
Chocolate, blood orange and hazelnut cake
This terrific chocolate cake is wholly inspired by Nigella’s magically moist chocolate orange cake, which in her words lasts for...
Mince pie recipes
Clementine and sloe gin mince pies
Fancy making your own mince pie pastry – but not the mincemeat? Welcome to one of the easiest and tastiest...
Clementine recipes
Clementine, cardamom and ricotta cake
Light and fluffy, rich with ricotta and fragrant with cardamom, this easy clementine cake is a crowdpleaser you’ll make again...
Christmas baking recipes
Tres leches eggnog cake
Inspired by both the Mexican milk-soaked cake and the classic Christmas cocktail, this tres leches eggnog cake is light, fluffy...
Doughnut recipes
Honey & Co’s almond drop doughnuts
These speedy doughnuts from Itamar Srulovich and Sarit Packer of London’s Honey & Co are a joy to eat. They’re...
Baking recipes
Ecclefechan tarts
The Hebridean Baker (aka Coinneach MacLeod), shares his recipe for ecclefechan tarts, a delightful Scottish alternative to mince pies. Enjoy...
Gingerbread ideas for Christmas
Gingerbread s’mores tree
Forget gingerbread houses – this year, it’s all about the gingerbread tree! Break off a few pieces, sandwich one of...
Biscuit recipes
Mulling-spiced apple biscuits for cheese
Oats, parmesan and apples are given a heady mulling spice kick to create a seriously good cheeseboard biscuit. They’re buttery,...
Patisserie recipes
Manon Lagrève’s mini canelés
If you’re going to make canelés, those chewy custardy treats found in French coffee shops, you may as well learn...
Mince pie recipes
Richard Bertinet’s frangipane mince pies
Try expert baker Richard Bertinet‘s frangipane mince pies this Christmas. Rich mincemeat, almond cream, crisp sweet pastry and a flaky...
Festive desserts
Sweet golden dumplings with ginger sauce
These golden, sweet dumplings are a Christmas favourite in Hungary and Romania. Serve the warm, yeasted buns with a jug...
Christmas baking recipes
Cozonac (Romanian Christmas and Easter bread)
Cozonac is a traditional Romanian sweet bread, served at both Easter and Christmas. Irina Georgescu shares her recipe for buttery...
Filo pastry recipes
Armenian pakhlava with pomegranate syrup
“A pakhlava lies at the heart of Armenian baking, from a dish to bring a little joy on Lent days...
Subscribe to our magazine
Food lovers, treat yourself this Christmas... Enjoy 12 months of magazines for £29.99 – just £2.50 an issue.
SubscribeUnleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter