Christmas trimmings, sides and sauces
Christmas wouldn’t be Christmas without a feast of trimmings, sides and sauces. Our recipes will help you prepare the ultimate menu.
Brussels sprouts recipes
Sprouts and sugar snaps with hazelnut and rosemary...
A really quick and easy side dish recipe that tastes like you’ve slaved over a...
Carrot, swede and potato purée
This vibrant carrot, swede and potato mash is velvety smooth and lusciously buttery.
Red cabbage recipes
Braised red cabbage with apple & mustard vinaigrette
Any roast is made all the better with Thomasina Miers’ braised red cabbage recipe. The...
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