One-pots! How we love thee. Easy to make, easy to wash-up and even easier to eat. Here’s our round-up of one-pot recipes.
If chicken is your thing, try our easy chicken tagine. Prefer beef, then our red wine braised beef is for you. We’ve got lots of veggie options too, the leek and white bean stew is one of our favourites.
Creamy chicken recipes
Pan-fried chicken supremes in mustard, cream and prune...
If you can’t find chicken supremes, you can use skin-on chicken breasts instead – both...
Pork and root vegetable casserole with fennel and...
Pork is slow-cooked until succulent with cider, apples and root vegetables to make a rich,...
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