Slow cook recipes

The secret to this sweet, spicy, melt-in-the-mouth fruity lamb tagine is time: after a few...

Easy to prepare and full of flavour, this Korean-style chicken and kimchee stew simmers low...

Our slow-cooked chipotle chicken takes inspiration from great Mexican flavours to create an uncomplicated one-pot...

If you’ve never heard of or tasted this classic Flemish beef stew, you’re in for...

Something magical happens when you slow-cook beef in red wine – and it looks a...

This slow-cooked lamb one-pot is made with lamb shoulder, red wine and root vegetables, to...

Angela Hartnett keeps fuss to a minimum with her easy slow-cooked lamb ragout. Just fry everything...

Chicken thighs are slow-cooked with ancho chillies and chipotle paste until pull-apart tender and infused...

Let the oven do most of the work for John Gregory-Smith’s slow-cooked lamb tacos, made...

We’ve taken a classic shepherd’s pie up a notch with a rich, slow-cooked lamb shank...

Sue Quinn’s recipe for these Mexican-style pork carnitas is taken from her cookbook Cocoa (Quadrille £25). Pork...

Meltingly tender beef shin is slow cooked for four hours to achieve a dark and...

Nothing beats a hearty, slow-cooked casserole during the chilly winter months. We vow our pork...

This gorgeously rich, slow-cooked duck ragù is easy to make and great for using up...

”I first cooked this 24 years ago to celebrate my daughter Georgia’s first birthday. Since...

Chicken cacciatore translates as ‘chicken hunter’, and Alan Rosenthal’s classic Italian hunter’s recipe is made...

Impress your guests with a Japanese-style brunch of melt-in-the-mouth pulled pork on top of a...

Using lamb shoulder, instead of mince, and slow-cooking it until melt-in-the-mouth is the real game-changer...

The lengthy oven time transforms a tough, inexpensive cut of meat into a first-rate, flavourful...

Oxtail is slow-cooked in Guinness and good-quality beef stock until the meat becomes melt-in-the-mouth and...