St David's Day recipes
Celebrate St David’s Day, it’s on 1 March each year. Feast on the best of Welsh produce and recipes, including Welsh cakes, Welsh rarebit and more, to celebrate ‘Dewi Sant’, as he’s known in Welsh.
See more Welsh recipes, too.
Showing 1-10 of 10 recipes
Cockles with leeks, Pernod, dill and cream
“I’ve always enjoyed cooking and eating cockles. At their best they’re sweet, plump and meaty...
Smoked bacon, leek and butter bean chowder
Crusty bread is essential when tucking in to Debbie Major’s hearty chowder recipe made using...
Stephen Terry’s dish, made to represent Merthyr Tydfil in South Wales, tops slow-cooked beef shin...
Rosemary and caramelised apple Welsh rarebit
A Welsh rarebit recipe with sweet apples and salty cheese – a match made in...
Spicy leek and white bean stew
This vegetarian one-pot recipe deserves to be mopped up with plenty of fresh crusty bread.
Traditionally, Welsh cakes are cooked on a bakestone, but you can use a heavy griddle...
Healthier Welsh rarebit
Our version of the classic cheese toastie has all of the gooey, cheesy, savoury moreishness,...
Lamb with olives and caerphilly
This is a succulent, hearty lamb recipe enriched by piquant tomatoes and creamy Welsh cheese.
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