Petty Elliott

A pioneer of modern Indonesian cookery, Petty honed her craft in restaurants in her homeland before relocating to the UK six years ago. She is also the founder of the spice company Rasaku.

Showing 1-3 of 3 recipes & features by Petty Elliott

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Avocado mousse and chocolate ganache

Chocolate mousse

Avocado mousse and chocolate ganache

Silky avocado mousse, rich chocolate ganache and crunchy roasted cashews: this layered make-ahead dessert by Indonesian chef Petty Elliot is...

Gluten-free Vegetarian
  • Effort icon Easy
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Mango and chicken salad with spicy rujak dressing

Chicken salads

Mango and chicken salad with spicy rujak dressing

This vibrant mango and chicken salad by chef Petty Elliott features a spicy Indonesian rujak-style dressing and is ideal for...

Dairy-free Gluten-free
  • Effort icon Easy
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Indonesian minced pork cakes with chilli and lemongrass sambal

Pork recipes from around the world

Indonesian minced pork cakes with chilli and lemongrass sambal

These moreish minced pork cakes from chef Petty Elliott are accompanied by a fragrant chilli and lemongrass sambal. They’re great...

Dairy-free Gluten-free
  • Effort icon Easy

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