Marco Pierre White; 30 years after he became the bad boy of British food: listen now
In this month’s podcast we spend the night with Marco Pierre White, thirty years after he became the bad boy of British food; we meet food writer and River Cottage man, Gill Meller, and hear why buying chocolates is a must this Valentine’s.
delicious. podcast producer Gilly is a food journalist who loves to delve into the deep stuff. She's written a total of 16 books throughout her career
We also chat to Paul Ainsworth about what happened when he got the decorators in, and we launch a new series talking to readers who are using food to change the world. Plus, the hunt is on to find the best producers in the land…