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How to make sugared rose petals

Aug 15

How to make sugared rose petals

delicious. team

Written by the expert and completely food-obsessed team behind this website, our social channels and our monthly magazine.

Collect any rose petals you find and turn them in to beautiful decorations.

How to make sugared rose petals

They’re the prettiest way to decorate a cake such as on the strawberry and rose Victoria sponge below and are ready in just 4 short steps.

Lightly beat a free-range egg white with a fork until frothy.
Pour a layer of caster sugar on to a plate.
Using a pastry brush, coast each (unsprayed) rose petal with egg white, then put on to the plate and turn to coat all over in sugar.
Dry on a wire rack for about an hour before scattering over your cake.

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