This week we’re all about Day of the Dead (2 November). Podcast producer Gilly Smith talks to Thomasina Miers, food writer and co-founder of Mexican restaurant chain, Wahaca about how she celebrates.
Thomasina Miers talk about Day of the Dead: listen now
Features |
November 2017
This week we’re all about Day of the Dead (2 November). Podcast producer Gilly Smith talks to Thomasina Miers, food writer and co-founder of Mexican restaurant chain, Wahaca about how she celebrates.
Tune in to hear Thomasina speak about Wahaca and the devastating earthquakes that happen in Mexico on 19 September 2017.
Listen here:
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