Cheesy mash with bacon and spring onions
- February 2014
- Serves 6
- Hands-on time 20 min, simmering time 20-25 min
This cheesy mash with bacon makes a wonderfully comforting side dish and would go perfectly with toad in the hole or sausages.
- 22.2g (11g saturated)
- 29g (2.5g sugars)
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