Chocolate orange pudding
- January 2009
- Serves 8
- Hands on time 30 mins, 40-45 mins cooking time, plus resting
A scrumptious alternative to a traditional Christmas pudding, this chocolate orange pudding recipe is great served with cream or ice cream.
- 21.4g (8.9g saturated)
- 24.5g (22.3g sugars)
To flame the pudding, gently warm some orange liqueur (Cointreau or Grand Marnier) in a microwave or small pan. Pour over the warm pudding and swiftly ignite.
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