Deep apple pie
- September 2010
- Serves 8-10
- Takes 50 minutes to make, 1 hour 30 minutes to cook, plus chilling and cooling
This apple pie is as good as a sweet pie recipe gets. Deep, rich, with a hint of spice.
- 38g (22.8g saturated)
- 68.7g (35.8g sugar)
Based on 10
As peeled apples quickly turn brown, keep them until needed in a bowl or pan of water to which lemon juice has been added (1 tsp lemon juice to 500ml water).
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