Home-made choc ices
-
Easy
- May 2009
-
Serves 6
-
Hands on time 15 min
There’s no need to cook with this delightful dessert. Kids and adults alike will love these home-made chocolate treats, made with only three ingredients.
Advertisement
Ingredients
- 200g dark chocolate
- Vanilla ice cream, scooped into into 6 balls
- 12 ice cream wafers
Method
- Melt the chocolate in a wide bowl over a pan of barely simmering water.
- Scoop some vanilla ice cream into 6 balls and firmly sandwich each ball between 2 ice cream wafers.
- Dip the ends of the wafers and ice cream in the melted chocolate, then freeze until you are ready to eat.
Advertisement
Rate & review
Rate
Reviews
Save recipe
Ice cream recipes
Neapolitan ice cream sandwiches
Layers of lemon curd, strawberry and blueberry ice cream are sandwiched between wafers for an...
-
Easy
Save recipe
Make-ahead summer dessert recipes
No-churn ice cream cookie sandwiches
We’ve created three easy no-churn ice cream sandwiches: raspberry, salted caramel and mint choc chip....
-
Medium
Save recipe
Make-ahead Christmas dessert recipes
Ice cream profiterole sandwiches with salted chocolate sauce
We’ve put an elegant dinner party twist on ice cream sandwiches with this profiterole version,...
-
Easy
Join our newsletter
Packed with menu ideas, recipes, latest competitions and more...