Honey and pine nut nougat
- November 2019
- Makes 30 pieces
- Hands-on time 45 min, plus overnight setting
Get creative this Christmas with these charming honey and pine nut nougat pieces – they make a special edible gift or can be easily tucked into an advent calendar for a daily sweet fix.
On the lookout for edible gift ideas? Take a look at our collection of Christmas gift recipes.
- 4.7g (0.3g saturated)
- 14.2g (13.4g sugars)
The nougat will keep in a container for 2 weeks. Wrap blocks before cutting or cut into chunks and put in gift bags, then label with an eat-by date. For your calendar, wrap pieces in twists of baking paper, tie with baker’s string and decorate as you wish
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