Hot sausage pittas with caramelised onions and mustard mayo
- August 2005
- Serves 6
- Takes 20 minutes
These tortilla-wrapped sausages make a great barbecue meal and can also be cooked indoors if it’s raining.
- 43.3g (13.8g saturated)
- 59.3g (10.2g sugars)
You can also cook the sausages in the oven at 200°C/fan180°C/gas 6 for 25-30 minutes. Warm the flatbreads in a pan for 30 seconds each side.
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