Lamb and date tagine with pomegranate couscous
- January 2009
- Serves 6-8
- Takes 20 minutes to make and about 3-3½ hours to cook
This fragrant lamb and date tagine is flavoured with coriander, cumin, cinnamon and ginger and served with pomegranate couscous.
- Dairy-free recipes
- 19.8g (0.7g saturated)
- 46g (12g sugar)
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