- January 2017
- Make 16
- Hands-on time 20 min, oven time 40 min, plus 4 hours chilling
How could we make the ultimate easy brownie recipe even better? Top them with Maltesers, of course.
Love this idea? Then you’ll love our salted Rolo brownies.
Make up to 24 hours in advance and keep in the fridge, unsliced. Alternatively, cool, wrap generously in cling film and freeze for up to 2 months.
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