Microwave perfect rice
This foolproof white basmati rice side goes perfectly with stir fry recipes – and it’s done in a microwave.
Browse more microwave recipes.
Join Extradelicious to unlock Cook Mode
Ingredients
- 250g Basmati rice
- 600ml boiling water
Join Extradelicious to unlock Cook Mode
Method
- Put Basmati rice in a large heatproof serving dish with boiling water.
- Cover with cling film and pierce several times. Cook on high (900W) for 6 minutes, then medium (500W) for 8 minutes.
- Leave for a few minutes to stand, then remove the cling film to serve.
Leave a comment, question or tip