Mum’s roast chicken with lemon and garlic
- October 2015
- Serves 4-6
- Hands-on time 45 min, oven time 1½ hours
Chef and author Sophie Michell shares her mother’s comforting lemon and garlic roast chicken recipe that takes her back to her childhood.
In need of something speedier? Try this lemon and garlic chicken thigh recipe served with couscous and fresh herbs.
- 27.4g (12.4g saturated)
- 13.9g (3.9g sugars)
South African chenin blanc fits the bill.
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