Peppermint creams for Christmas gifts
- November 2017
- Makes 35-40
- Hands-on time 30 min, plus 30 min drying
Looking for the best peppermint creams for Christmas? You’ll never look at After Eights the same after trying one of these peppermint creams. The recipe makes 35-40 which means you can wrap half up as a Christmas gift, and save half for yourself.
- 0.3g (0.2g saturated)
- 22.5g (22.3g sugars)
- trace salt
Melt the chocolate in a small high-sided bowl to make it easy to dip the creams in halfway.
Choose a pretty gift box and line it with wax paper to help prevent the peppermint creams sticking to the sides. On the label write ‘store somewhere cool’.
These will keep in an airtight container in a cool place for up to 3 weeks – we recommend you keep them in the fridge or a cool room.
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